Description
Tasting Notes
Medium intensity ruby red with purple hues. Bouquet of small red fruits mixed with ripe cherries, hints of myrtle and Mediterranean scrub. Warm taste with round tannins, savory, fresh and vibrant backbone with notes of green tobacco in the aftertaste.
Pairings
Ideal for tasty meat dishes, roasts, wild boar “scottiglie” typical of Maremma cuisine, particularly savory meats and cheeses. Excellent combination for fish soups and in general any type of fish cooked with spices or tomato sauce.
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